BPX® Cimiter - 10"
Designed for professional butchering, the BPX® Cimiter features a curved, razor-sharp 10-inch blade that allows for efficient, single-pass cuts when breaking down large pieces of meat. Crafted for durability and precision, this knife is a go-to tool for meat processing.
Features:
- High-carbon German steel for exceptional edge retention.
- Ice-hardened blade for increased strength and durability.
- Ergonomic, textured glass-reinforced nylon handle for a secure grip.
- Mirror-finished blade for smooth cutting and easy release.
- Taper-ground edge for long-lasting sharpness and effortless honing.
- Curved blade enhances cutting efficiency, particularly when removing bones.
- Protective finger guard for added safety.
Product Details:
- Blade Length: 10" (25.4 cm)
- Handle Material: Glass Reinforced Nylon
- Blade Material: High-Carbon German Steel
- Hardness: HRC 57-58
- Construction: Stamped, Ice Hardened
- Packaging: Bulk
- Made in Taiwan
Perfect for professionals looking for precision, durability, and ease of use, the BPX® Cimiter delivers superior performance in meat processing applications.