Santoku Knife Santoprene Handle 165mm Asian Series

Santoku Knife with Santoprene® Handle – 165 mm (6-1/2")

This 165 mm Santoku Knife is built for precision and comfort, blending the functionality of a chef’s knife and cleaver into one versatile tool. The high-carbon German steel blade delivers long-lasting sharpness, while the Santoprene® handle offers a secure, slip-resistant grip for confident handling in any kitchen.

Key Features:

• High-Carbon German Steel Blade: Resists rust, corrosion, and discoloration while holding a sharp edge.

• Double-Edged, Fine Stone Finish: Provides smooth, clean cuts and supports left- or right-handed use.

• Ergonomic Santoprene® Handle: Soft yet durable grip material enhances comfort and control.

• Taper Ground Blade: Balanced and efficient for slicing, dicing, and mincing.

• Rockwell Hardness (HRC): 56 ±1 for optimal edge retention and resilience.

• Stamped Construction: Lightweight feel for quick and easy prep.

Suggested Uses:

• Slice through onions, zucchini, or bell peppers

• Dice herbs or cube meats with precision

• Mince garlic or shallots for flavor-packed recipes

• Handle daily prep tasks with ease and control

Whether you're preparing stir-fries, soups, or salads, this Santoku Knife delivers excellent performance for both home and professional kitchens. Made in Taiwan.