Bay Leaves – 1/2 Cup Jar (Net Wt. 0.25 oz)
Bay Leaves are an essential kitchen staple, known for their subtle, aromatic depth that enhances a wide range of dishes. Hand-selected from the finest trees, these dried leaves impart a mild, earthy flavor that deepens over time, making them perfect for soups, stews, sauces, and marinades.
Features & Benefits:
✔ Aromatic & Flavorful – Adds depth and complexity to dishes without overpowering other ingredients
✔ Versatile Use – Ideal for soups, stews, marinades, rice, and slow-cooked meals
✔ Slow-Releasing Flavor – Best when simmered and removed before serving
✔ Naturally Gluten-Free – (Packaged in a facility where allergens are present)
✔ Jar Size: 1/2 Cup (Net Wt. 0.25 oz)
Suggested Uses:
- Add 1–2 leaves to simmering soups, stews, and sauces for an aromatic boost
- Infuse flavor into rice, potatoes, and beans by boiling with bay leaves
- Use in marinades and brines for poultry, beef, or seafood
- Steep in oils and vinegars for a fragrant, infused finish
A must-have for every kitchen, Bay Leaves enhance dishes with a rich, layered flavor, making them an indispensable ingredient in home cooking.