Pastry Mat
Mrs. Anderson's Non-Slip Pastry Rolling Mat
This non-slip pastry mat provides a stable, reusable surface for rolling and measuring all types of dough. With printed guides for common pie, tart, and pizza sizes, it takes the guesswork out of shaping dough and simplifies prep for bakers of all levels.
Key Features:
Built-In Measurement Guides – Markings for 6", 8", 9", and 10" pies, 6" tarts, and 16" pizza crusts
Conversion Charts – Includes inches, centimeters, and U.S. measurement conversions
Non-Slip Surface – Stays in place while rolling and kneading
Reusable & Flexible – Easy to clean and rolls up for compact storage
Made in the USA
Suggested Uses:
Roll out pie crusts, pizza dough, pastry, or fondant
Prep biscuits, cookies, or bread dough
Use as a fondant mat for cake decorating
Care: Hand wash in warm, soapy water