Jaccard Meat Tenderizer
The Jaccard Meat Tenderizer has been a trusted tool of professional chefs since 1962. This hand-held meat tenderizer features a patented, removable stainless-steel blade cartridge, making it easy to clean while delivering better flavor and texture to any cut of meat.
Why Use the Jaccard Meat Tenderizer?
- Works on Any Meat – Perfect for beef, chicken, veal, turkey, and wild game.
- Enhanced Marinades & Rubs – Creates thin channels that allow flavors to penetrate deeper and faster.
- More Even Cooking – Helps heat distribute evenly across meats of varying thickness while retaining natural juices.
- Easy to Clean & Maintain – Dishwasher safe with a removable stainless-steel blade cartridge.
- Built to Last – Backed by Jaccard’s limited lifetime warranty.
Perfect for:
- Grilling & BBQ – Achieve restaurant-quality tenderness in steaks, pork chops, and ribs.
- Roasting & Baking – Helps seasonings absorb faster for more flavorful roasts.
- Meal Prep – Reduces cooking time and ensures juicy, evenly cooked results.
A must-have for home cooks and professional chefs, the Jaccard Meat Tenderizer makes every meal more tender, flavorful, and delicious!