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Bay Leaf Ground 1/2 Cup Jar

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Ground Bay Leaves – 1/2 Cup Jar (Net Wt. 1.75 oz)

Ground Bay Leaves bring the rich, aromatic depth of whole bay leaves in a convenient, easy-to-use form. This finely ground herb blends seamlessly into soups, stews, sauces, marinades, and rubs, infusing dishes with a subtle earthy flavor without the need to remove whole leaves.

Features & Benefits:

Bold, Aromatic Flavor – Adds depth and complexity to a variety of dishes

Convenient Ground Form – No need to remove whole leaves—simply mix into recipes

Versatile Use – Perfect for soups, stews, rubs, rice, and marinades

Naturally Gluten-Free – (Packaged in a facility where allergens are present)

Jar Size: 1/2 Cup (Net Wt. 1.75 oz)

Suggested Uses:

  • Stir into chili, soups, and stews for a warm, herbal undertone
  • Add to the cooking liquid of rice or grains for a subtle, earthy infusion
  • Blend into olive oil, rubs, or marinades for poultry, beef, or vegetables

A kitchen essential, Ground Bay Leaves make it easier than ever to add flavor and depth to your favorite recipes—without the hassle of removing whole leaves.