LorAnn Banana Bakery Emulsion – 4 oz Bottle
LorAnn’s Banana Bakery Emulsion delivers the rich, true-to-fruit flavor of ripe bananas, perfect for baking, frostings, and confections. Unlike traditional extracts, this water-based emulsion is designed to retain its full-bodied flavor, even when exposed to high heat.
Features & Benefits:
✔ Intense, Natural Banana Flavor – Enhances baked goods with a bold, fruity taste
✔ Heat-Stable Formula – Unlike extracts, the flavor won’t bake out
✔ Perfect for Baking & Frostings – Ideal for cakes, cookies, muffins, breads, and icings
✔ Water-Based for Superior Mixing – Blends effortlessly into batters, fillings, and glazes
✔ Bottle Size: 4 oz, BPA-free recyclable PET plastic
Suggested Uses:
- Boost banana bread, muffins, and cakes with a richer banana flavor
- Stir into buttercream frostings and fillings for a fruity twist
- Enhance smoothies, pancakes, and milkshakes with a touch of banana essence
- Substitute 1:1 for banana extract in recipes
Bring the taste of perfectly ripened bananas to your baking with LorAnn’s Banana Bakery Emulsion—a must-have for home bakers and professionals alike.