Mercer Culinary BPX® 11.8" European Butcher Knife
The Mercer Culinary BPX® 11.8" European Butcher Knife is designed for splitting, stripping, and cutting meat with precision and efficiency. Featuring a high-carbon German steel blade, this knife is ice-hardened for superior strength, ensuring exceptional edge retention and durability. Its long, razor-sharp blade makes it ideal for breaking down large cuts of meat in butcher shops, meat processing facilities, and professional kitchens.
Features:
- High-Carbon German Steel Blade – Provides outstanding strength, edge retention, and corrosion resistance.
- Ice-Hardened Blade – Enhances blade durability and sharpness longevity.
- Mirror-Finished Blade – Ensures smooth, precise cutting and easy food release.
- Taper-Ground Edge – Designed for long-lasting sharpness and effortless honing.
- Textured, Glass-Reinforced Nylon Handle – Offers a secure, slip-resistant grip for added control.
- Protective Finger Guard – Enhances safety during high-performance cutting.
- Stamped Construction – Lightweight yet extremely durable for professional use.
- Limited Lifetime Warranty – Ensures long-term reliability.
Specifications:
- Blade Length: 11.8" (29.9 cm)
- Blade Material: High-Carbon German Steel
- Handle Material: Glass Reinforced Nylon
- Blade Angle: 15°
- Hardness: 57-58 HRC
- Construction: Stamped, Ice Hardened
- Certifications: NSF Certified
- Color: Black
- Country of Origin: Taiwan
A top choice for butchers, chefs, and meat processors, the BPX® 11.8" European Butcher Knife provides power, control, and precision, making it an essential tool for breaking down large cuts of meat with ease.