BPX® Semi-Flexible Fillet Knife - 5.9" (14.9 cm)
Designed for precision and durability, the BPX® Semi-Flexible Fillet Knife is an essential tool for effortlessly removing fish flesh from the bone. Made with high-carbon German steel, this knife offers exceptional sharpness, strength, and longevity, making it a reliable choice for both professionals and home cooks.
Key Features:
- High-Carbon German Steel Blade – Ensures long-lasting sharpness and durability.
- Ice-Hardened Steel – Strengthens the blade for improved performance.
- Mirror-Finished Blade – Provides a smooth cutting experience and easy release.
- Taper-Ground Edge – Delivers precision cutting with easy honing.
- Textured, Ergonomic Handle – Made from glass-reinforced nylon for a secure, comfortable grip.
- Protective Finger Guard – Enhances safety during use.
Specifications:
- Blade Length: 5.9" (14.9 cm)
- Blade Material: High-Carbon German Steel
- Handle Material: Glass-Reinforced Nylon
- Construction: Stamped, Ice Hardened
- Blade Angle: 15°
- Hardness: HRC 57-58
- Certifications: NSF Certified
- Country of Origin: Taiwan
Built for precision and durability, the BPX® Semi-Flexible Fillet Knife is the perfect tool for filleting fish with ease and efficiency.