Fenugreek Leaves (Methi)
Fenugreek Leaves, also known as Methi, are a flavorful and aromatic herb widely used in Indian, Middle Eastern, and Mediterranean cuisines. With a slightly bitter, nutty taste and a hint of sweetness, they add depth to a variety of dishes.
Suggested Uses:
- Add to curries, stews, and soups for an earthy, aromatic flavor
- Mix into potato dishes, parathas, or rotis for a traditional touch
- Sprinkle over vegetables, lentils, and rice dishes
- Enhance spice blends for marinades and rubs
Product Details:
- Jar Size: 1/2 cup
- Net Weight: 0.25 oz
- Gluten-Free (Processed in a facility where allergens are present)
Fenugreek Leaves are a staple ingredient that brings a bold, authentic taste to home-cooked meals.