Lemon Bakery Emulsion – 4 oz Bottle
Infuse your baked goods with the bright, fresh flavor of Lemon Bakery Emulsion. Unlike traditional extracts, this water-based emulsion is designed to withstand high heat, ensuring the lemon flavor stays bold and vibrant in all your recipes.
Key Features:
- Strong, Consistent Flavor: Provides a robust lemon taste that won’t fade during baking.
- Water-Based Formula: Ideal for high-heat applications like cakes, cookies, and frostings.
- No Alcohol Aftertaste: A smooth and clean flavor profile.
- Gluten-Free & Kosher Certified
Suggested Uses:
- Baked Goods: Perfect for cakes, muffins, cupcakes, and scones.
- Frostings & Glazes: Adds a citrusy punch to buttercream, royal icing, and glazes.
- Beverages & Desserts: Enhances lemon bars, cheesecake, and homemade lemon ice cream.
Take your baking to the next level with Lemon Bakery Emulsion, a must-have for any baker who loves citrus flavors.