LorAnn Meringue Powder – 4 oz
LorAnn’s Meringue Powder is a versatile and convenient ingredient for making light, airy meringues and smooth, glossy icings. Perfect for bakers of all skill levels, this powder takes the guesswork out of meringue preparation—just add sugar and water for consistently excellent results.
Key Features:
- Easy to Use: Simply mix with sugar and water to create perfect meringues, royal icing, or specialty frostings.
- Versatile Ingredient: Ideal for meringue cookies, shells, and decorative icings.
- Convenient Storage: A shelf-stable alternative to fresh egg whites, providing consistent results without the hassle.
- Reliable Performance: Ensures stability and structure for icings, making decorating easier.
Suggested Uses:
- Whip up crisp meringue cookies or pavlova.
- Make royal icing for cookies and cake decorating.
- Create marshmallow-like fillings for pastries.
- Stabilize frostings and whipped toppings.
LorAnn’s Meringue Powder is a must-have for bakers looking for reliability, ease, and professional-quality results.